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Charcuterie Board Class 3
December 29, 2021 @ 5:00 pm - 6:30 pm
$20.00
Learn how to make a salami rose, get some recipes for dips, enjoy a couple different trays and a complimentary wine flight of your choice!
Get some ideas for wine pairings and tips for arranging meat and cheese boards.
NO outside alcohol.
Must be 21 to register.
